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Casein Peptone Plus
19544
Definition
Casein Peptone Plus is manufactured by controlled enzymatic hydrolysis of milk casein using animal and microbial enzymes.
Description
Fine cream powder easily soluble in water.
Casein Peptone Plus contains a mix of peptides, free amino acids and growth factors.
Casein Peptone Plus contains a mix of peptides, free amino acids and growth factors.
Use
Source of organic nitrogen, which can be used:
– in media for industrial fermentation
– in in vitro diagnostics
– as a raw material for foodstuffs since Organotechnie is certified ISO 22000 and has performed an HACCP study.
However, we recommend that the customer ensures this product complies with applicable local regulations, particularly in countries where the finished product is to be consumed.
– in media for industrial fermentation
– in in vitro diagnostics
– as a raw material for foodstuffs since Organotechnie is certified ISO 22000 and has performed an HACCP study.
However, we recommend that the customer ensures this product complies with applicable local regulations, particularly in countries where the finished product is to be consumed.
Documentation
Each batch comes with its certificate of analysis and a sanitary certificate.
Packing and storage
Standard packaging:
25 kg polyethylene bag in corrugated cardboard box.
Custom packaging options include transfer bags or single-use PE bags.
Storage instructions:
Keep in original packaging, tightly sealed when not in use. Store at room temperature in a dry area
25 kg polyethylene bag in corrugated cardboard box.
Custom packaging options include transfer bags or single-use PE bags.
Storage instructions:
Keep in original packaging, tightly sealed when not in use. Store at room temperature in a dry area
