Casein Meat Peptone E2

19501

Definition

Casein-Meat Peptone E2 is manufactured by a controlled enzymatic hydrolysis of casein and animal tissues.

Description

Fine cream powder easily soluble in water.
Casein-Meat Peptone E2 contains a mix of peptides and free amino acids.

Use

Source of organic nitrogen, which can be used:
– in media for industrial fermentation (for cosmetic products, veterinary and human drugs, according to Regulation 1069/2009 Art 33)
– in in vitro diagnostic (according to Regulation 1069/2009 Art 33)

Documentation

Each batch comes with its certificate of analysis and a sanitary certificate.

Packing and storage

25 kg net corrugated board box with inner polyethylene bags.
Other packagings upon request.
Hygroscopic product.
Keep in original packaging closed when not in use at room temperature in a dry area.

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Casein Peptone PM19
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27 avenue Jean Mermoz
93120 La Courneuve
FRANCE

Tel : + 33 149 928 750

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